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Mithi Lassi
Sweet Lassi A traditional accompaniment to an Indian meal.
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Total time: 5 minutes
2 cups buttermilk or yogurt
2 cups water ¼ cup sugar 2 tsp. rosewater Crushed ice Using a blender or food processor, beat the buttermilk or yogurt with the water to a smooth consistency, then stir in the sugar and rosewater. Serve in tall glasses over crushed ice. Makes 4 servings. from Serving the Guest: A Sufi Cookbook |